Natural Whetstone Yagiyama Asagi Uma

Product code: 352/T-020
Status: In stock
Product information +

Natural Whetstone Yagiyama Asagi Uma

- Dimensions: Length ...cm, width ...cm, thickness ...cm, weight ...g
- Material: Natural whetstone
- Production area: Yagiyama mountain quarry
- Origin: Japan

Note: Because these are natural whetstones, the size, shape, and weight of each piece will vary.

 

$168,00
Incl. tax

ESSENTIAL COMBO

Recommended by HAMONO for proper knife storage
Recommended add-ons
SUEHIRO Sharpening Stone Holder
SUEHIRO Sharpening Stone Holder
47$
PWA Whetstone-Polishing Whetstone PA200
PWA Whetstone-Polishing Whetstone PA200
29$
Buy together with a utility knife
Products can be returned within 7 days
Payment upon delivery
Free shipping on orders over $50

YAGIYAMA ASAGI UMA NATURAL WHETSTONE – THE ESSENCE OF JAPANESE SHARPENING ART

In the world of cutlery and sharpening, the Yagiyama Asagi Uma natural whetstone stands out as a refined choice for those who seek perfection. Originating from the Yagiyama mountains of Japan, this stone delivers outstanding sharpening performance, ideal for premium knives and traditional blades.


1. Yagiyama Asagi Uma – The Secret to a Perfectly Sharp Edge

  • Rare Origin: Mined from the renowned Yagiyama mountains, one of Japan’s most respected sources of high-quality natural whetstones.

  • Signature Color: Its characteristic Asagi tone (pale green, grey, or bluish-grey) signifies high fineness and visual appeal.

  • Ideal Hardness: Offers firm yet forgiving hardness, allowing the blade to gain a silky edge without rapid wear.

  • Ultra-fine Grit: Produces a mirror-like finish on the blade, extending sharpness retention and improving durability.


2. Why Yagiyama Asagi Uma Is the Top Choice of Craftsmen

  • Natural Slurry Formation: During sharpening, the stone releases a natural slurry, which enhances the sharpening process and protects the edge.

  • Versatile Compatibility: Suitable for a wide range of knives—from traditional Japanese blades like Yanagiba, Gyuto, and Deba to high-carbon steels such as Aogami, Shirogami, and VG10.

  • Rich in Japanese Craftsmanship: Trusted by blade artisans for decades, it embodies the values of precision, tradition, and excellence.

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